Indulge your palate while quenching your conscience! We provide the only certified organic Port style wine grown and crafted in the United States. Our wine is also vegan and has no added sulfites. You can purchase online in our shop here.
History of our Vineyard
We owned our small organically certified vineyard from 2005-2016. When we bought it, it was brush and weeds. A true “labor of love,” working the land with the two draft ponies Sunny and Buddy was a passion and joy for Jutta. The label and name “2 Horse Vineyard” reflects the importance of the 2 horses when planting and caring for the vineyard, which was remote and completely off the grid. Today vintages remain until 2015, see our shop page for details.
- CCOF and USDA Certified Organic
- No Sulfites Added, Vegan
- Organic Brandy Fortification
- 57% Souzao, 31% Touriga Nacional, 12% Tinta Cao
- Residual Sugar 7.6%
- Alcohol Content 18.8%
Awards & Accolades
We are proud of the awards and accolades our organic Port style wine has received in some of the most elite wine competitions and from highly esteemed food & wine critics. Here are some of our organic Port style wine’s proudest moments.
“Blackberries, candied plum, ripe and juicy raspberry reduction, cardamom spice, green tobacco, sage, eucalyptus, chocolate covered raisins and sweet black licorice. A nice way to end a meal.” as described by the Salinas Valley Food and Wine Judges panel
In each of these competitions 2 Horse Vineyard Organic Port Style Wine was the only certified organic wine participating.
Silver Medal, 2013 Salinas Valley Food and Wine Competition
Bronze Medal, 2013 Central Coast Wine Competition
CENTRAL COAST CALIFORNIA
- SLO Natural Foods (San Luis Obispo)
- Grape Encounters Empourium (Atascadero)
- California Fresh Market (Pismo Beach)
- The Range (Santa Margarita)